Breakfast

  Breakfast Served: Mon. – Fri. 8 am to 11 am, Sat. 8am to 4 pm & Sun. 9 am to 2 pm

Refreshing Starters

  • Strawberry Banana Smoothie
  • $6.00
Fresh strawberries and bananas blended with milk and yogurt, served with whipped cream.
  • Mango Pineapple Smoothie
  • $6.50
Fresh mango and pineapple blended with milk and yogurt, served with whipped cream.
  • Fresh Fruit and Yogurt
  • $6.50
Seasonal fresh fruit served with vanilla or strawberry yogurt and granola.
  • Seasonal Fresh Fruit Cup
  • $5.50
Cut fresh seasonal fruit served in a cup.
  • Old-Fashioned Oatmeal (12oz. Bowl)
  • $6.50
Whole-grain oats in a cup and served with the sides of fresh bananas, raisins, berries, and brown sugar.
  • Old-Fashioned Oatmeal (8oz. Cup)
  • $5.00
Whole-grain oats in a cup and served with the sides of fresh bananas, raisins, berries, and brown sugar.
  • Avocado Toast
  • $8.50
Sour dough toast, topped with fresh mashed avocado, cherry tomatoes, feta cheese, and egg, any style, served with seasonal fresh fruit & berries.

Morning Favorites

  • Migas Poblanas
  • $9.00
Crispy tortillas combined with scrambled eggs in poblano sauce topped with cheese and avocado, served with refried beans and breakfast potatoes.
  • The Mexican
  • $9.00
Two scrambled eggs combined with your choice of bacon, ham, chorizo, machacado, or migas; served with breakfast potatoes and refried beans. Choice of plain or a la Mexican
  • The All-American
  • $8.50
Two eggs of any style, your choice of bacon, ham, or sausage, served with breakfast potatoes and toast.
  • Biscuits & Gravy
  • $6.50
Two grilled buttermilk biscuits topped with homemade sausage gravy.

Omelets

Served with breakfast potatoes & toast.

  • Shrimp Omelet
  • $10.50
Sauteed shrimp, mushroom, and spinach, topped with mozzarella cheese.
  • Vegetarian Omelet
  • $10.00
Portobello mushroom, onion, cherry tomatoes, zucchini, and spinach topped with feta cheese.
  • The Mexican Omelet
  • $10.50
Chorizo, jalapenos, beans, Monterrey jack cheese, served with sliced avocado.
  • The Country Omelet
  • $10.00
Sauteed bell pepper, onions, and mushrooms topped with shredded cheddar cheese.
  • Frontera Omelet
  • $11.50
Machacado, onion, tomato, and jalapenos, topped with shredded Monterrey jack cheese, avocado, and sour cream.
  • Greek Omelet
  • $10.50
Bell peppers, onions, zucchini, cherry tomatoes, spinach, olives, and feta cheese.
  • Chicken Fajita Omelet
  • $11.50
Grilled chicken fajita, sauteed onions and bell peppers, topped with Monterrey jack cheese, sour cream, and green onions.
  • Veggie Egg Whites Omelet
  • $11.50
Mushroom, spinach, cherry tomatoes, topped with sliced avocado and feta cheese.
  • Homerun Omelet
  • $10.50
Cover all your bases. Choose one meat and three additional veggies. Meat: bacon, ham, sausage, chorizo, or machacado. Veggies: tomato, onion, mushroom, spinach, bell pepper. Additional Meats + $.75 / Additional Veggies + $.50

Sides

  • Banana Pecan Pancakes (2)
  • $4.50
  • Blueberry Pancakes (2)
  • $4.00
  • Buttermilk Pancakes (2)
  • $4.00
  • Fruit Cup
  • $5.50
  • Eggs (2)
  • $4.00
  • Bacon
  • $3.00
  • Ham
  • $2.50
  • Sausage
  • $2.50
  • Breakfast Potatoes
  • $2.00
  • Biscuit/English Muffin
  • $1.50
  • Tortillas (2)
  • $1.00

Signature Breakfasts

  • Steak & Eggs
  • $16.50
8 oz. grilled Ribeye steak served with two eggs, breakfast potatoes & toast.
  • Pork Chop & Eggs
  • $14.00
Pan seared Pork chop topped with grilled onions, served with two eggs, breakfast potatoes, & toast.
  • Country Fried Steak
  • $11.00
Traditional style topped with gravy, two eggs, breakfast potatoes, & toast.
  • Chicken & Waffles
  • $11.00
Choice of buttermilk or whole wheat waffle with three chicken strips, garnished with pecans, & powdered sugar, with a side of fresh seasonal berries.
  • Eggs Benedict
  • $10.50
Two poached eggs over honey ham on a toasted English muffin topped with hollandaise sauce served with breakfast potatoes.
  • South Texas Eggs Benedict
  • $10.50
Two poached eggs over spicy roasted poblano peppers, onions, and bacon, on toasted English muffin topped with hollandaise sauce served with breakfast potatoes.
  • Huevos Divorciados
  • $8.50
Two eggs of any style, served in two different salsas, tomatillo, and roasted red sauce, served with refried beans & breakfast potatoes.
  • Huevos Rancheros
  • $8.50
Two eggs of any style, topped with roasted Ranchero sauce, served with refried beans & breakfast potatoes
  • Chilaquiles
  • $9.50
Crispy tortilla chips tossed in green or red sauce topped with queso fresco, cream, & fresh avocado slices, served with two eggs, any style, served with refried beans & breakfast potatoes. Add chicken +$1.5

Pancakes/Waffles

  • Buttermilk Pancakes
  • $6.50
Four light & fluffy pancakes garnished with powdered sugar & berries.
  • Whole Wheat Banana Pecan Pancakes
  • $8.50
Four whole grain pancakes topped with sliced bananas & pecans, garnish with berries.
  • Blueberry Pancakes
  • $7.00
Four blueberry buttermilk pancakes garnished with powdered sugar & berries.
  • Waffles
  • $7.50
Choice of buttermilk or whole wheat waffle garnished with powdered sugar, pecans, & served with fresh seasonal berries.
  • Griffin French Toast
  • $7.50
Three slices of traditional Texas-size French toast topped with powdered sugar & seasonal berries.

Specialty Breakfast Tacos

All orders are served with two tacos. Choice of flour or corn tortillas, served with salsa and charro beans.
  • Breakfast Tacos
  • $5.00
Two tacos, choice of flour or corn tortilla served with salsa & charro beans. Choose two ingredients. Extra items add +$.50. Egg * Chorizo * Ham * Bacon * Sausage * Machacado * Potato * Bean * Cheese Add avocado for $1.
  • Chef’s Choice Tacos
  • $6.00
Two crispy pork belly carnitas tacos topped with guacamole and served with salsa verde and charro beans. Choice of flour or corn tortilla.

Sprout's Breakfast

For Children 12 and under, includes a kid’s beverage.

  • Kids Buttermilk Pancakes
  • $5.50
Two buttermilk pancakes garnished with berries.
  • Griffin French Toast
  • $6.00
Two French toast garnished with berries.
  • Kids Waffle
  • $5.00
Waffle garnished with pecans, powered sugar, with side of berries.
  • Kids Breakfast Plate
  • $5.00
Two eggs, choice of ham, bacon, or sausage & fresh fruit.

Breakfast Beverages

*Includes free refills

  • Fresh Lemonade
  • $3.50
  • Strawberry Lemonade
  • $3.50
  • Arnold Palmer
  • $3.00
  • Southern Style Sweet Tea
  • $2.75
  • Raspberry Sweet Tea
  • $2.75
  • Unsweet Tea
  • $2.75
  • Milk
  • $3.50
Whole milk
  • Cappuccino
  • $6.50
  • Coffee
  • $2.75
  • Hot Tea
  • $3.00
  • Espresso
  • $5.00
  • Fruit Juices
  • $2.50
-Orange juice - apple juice – cranberry - grapefruit
  • Café Latte
  • $6.50
  • Café Mocha
  • $6.50
  • Peach Sweet Tea
  • $2.75
  • Chocolate Milk
  • $3.50

Lunch/Dinner

Appetizers

  • Fried Calamari
  • $11.00
Lightly breaded and crisp fried baby squid served with honey chipotle and tomatillo sauce.
  • Ceviche
  • $11.00
Combination of fresh fish and shrimp cooked in lime juice, garnished with fresh avocado and pico de gallo.
  • Shrimp Cocktail
  • $10.50
Chilled shrimp served with house cocktail sauce, garnished with fresh avocado.
  • Texas Nachos
  • $10.00
Crispy corn tortilla chips with four cheese sauces, ground beef, pico de gallo, sour cream, and avocado. Sub fajita beef + $4
  • Beef Quesadillas
  • $9.50
Corn tortilla, melted cheese filled with grilled beef fajita, onions, and bell peppers, served with sour cream, pico de gallo and guacamole.
  • Chicken Wings
  • $9.00
Six wings with a choice of buffalo, B.B.Q, chipotle, and teriyaki sauces, served with carrots, celery & ranch dressing.
  • Fried Mushrooms
  • $9.00
Battered deep-fried mushrooms made in-house & served with ranch dressing and grated parmesan.
  • Guacamole
  • $9.00
Made-to-order fresh avocado blended with pico de gallo, and lime served with tortilla chips.
  • Buffalo Shrimp
  • $9.50
Five butterflied breaded jumbo shrimp tossed in buffalo sauce, celery, and carrots sticks.
  • Tuna Ceviche
  • $11.50
Diced ahi tuna, jicama, cucumbers, and avocado tossed in lime juice.
  • Fried Mozzarella Sticks
  • $9.00
Five Italian-style mozzarella sticks, breaded, and deep-fried, served with marinara sauce.

Steaks

Entrées are served with your choice of soup or house salad.

  • The Rib-eye
  • $26.00
Grilled 12oz. rib-eye cooked to your specification & served with grilled vegetables and mashed potatoes.
  • Top Sirloin
  • $19.00
Grilled 10oz top sirloin served with grilled vegetables and mashed potatoes.
  • The Flank Steak
  • $16.00
Grilled 8oz. flank steak topped with chimichurri sauce served with grilled vegetables and mashed potatoes.
  • New York Strip
  • $19.00
Grilled 12oz New York strip steak served with grilled vegetables and mashed potatoes.
  • Pork Chops
  • $14.00
Grilled 10oz. pork chop in a creamy peppercorn sauce served with grilled vegetables and mashed potatoes.
  • Country Fried Steak
  • $12.00
Cubed beef steak lightly breaded and topped with gravy, served with mashed potatoes and golden corn.

Upgrade your steak with a baked potato +$1.50.

Fish

Entrees are served with your choice of soup or house salad.

  • Salmon
  • $16.00
Grilled 8oz. Atlantic salmon topped with lemon butter sauce garnished with pico de gallo served with steamed rice & grilled vegetables.
  • Mahi-Mahi
  • $15.00
Pan-seared fish filet topped with fresh dill cream sauce served with rice & vegetable medley.
  • Jalapeno Sea Bass Filet
  • $15.00
Pan-seared fish fillet in jalapeno cream sauce served with rice & vegetable medley.
  • Sea Bass in Chipotle
  • $15.00
Pan-seared fish fillet in a creamy chipotle sauce served with rice & grilled vegetables.
  • Lemon Garlic Fish Fillet
  • $15.00
Pan-seared fish fillet in a garlic wine sauce served with rice & grilled vegetables.
  • Ahi Tuna
  • $16.00
Pan-seared Ahi tuna topped with tropical fruit relish served with rice & grilled vegetables.

Shrimp

Entrées are served with your choice of soup or house salad.

  • Fra Diablo Shrimp
  • $14.00
Jumbo shrimp in spicy red garlic sauce, onions, and bell peppers served with rice & grilled vegetables.
  • Coconut Shrimp
  • $14.00
Butterflied shrimp hand-breaded in shredded sweet coconut. Served with rice & grilled vegetables.
  • Fried Shrimp
  • $14.00
Six butterflied shrimp breaded, deep fried, served with rice & grilled vegetables.
  • Honey Chipotle Shrimp
  • $16.00
Five Jumbo Shrimp wrapped in smoked bacon and tossed in a honey chipotle served with garlic mashed potatoes & grilled vegetables.
  • Garlic Shrimp Kabob
  • $14.00
Six grilled jumbo shrimp in a garlic sauce over pasta alfredo and a side of grilled vegetables.

Chicken

Entrees are served with your choice of soup or house salad.

  • Chicken with Avocado
  • $13.50
Grilled chicken breast topped with creamy sauce, garnished with pico de gallo and fresh avocado slices, served with rice & grilled vegetables.
  • Chicken Parmigiano
  • $13.50
Italian-style chicken breast lightly breaded melted mozzarella cheese with marinara served with pasta & grilled vegetables.
  • Roasted Rosemary Chicken
  • $12.00
Roasted chicken in rosemary and adobo sauce, served with mashed potatoes & grilled vegetables.
  • Chicken Fried Chicken
  • $12.00
Chicken breast breaded and topped with homemade country-style gravy, served with mashed potatoes and golden corn.

Sandwiches

  • Traditional Club Sandwich
  • $10.00
Crispy bacon, ham, turkey, and American cheese on toasted bread, lettuce & tomato, served with natural-cut fries.
  • Chicken Salad Sandwich
  • $10.00
Homemade chicken salad tossed with chipotle mayo, pecans, celery, and avocado served with homemade pasta salad.
  • Monte Cristo Sandwich
  • $10.00
Traditional ham and cheese sandwich dipped into egg batter, custard, and pan-fried until golden served with seasonal fruit cocktail.
  • B.L.T. Sandwich
  • $9.00
Whole wheat bread with crispy bacon, lettuce, tomato, and chipotle mayo served with natural-cut fries. Add avocado +$1.5
  • Sandwich Milanes
  • $10.00
French baguette with breaded chicken, melted mozzarella cheese topped with lettuce, and tomatoes served with natural-cut fries.

Soups

  • Soup and Salad
  • $9.50
Choice of soup and house salad is served with choice of dressing.
  • Chicken Tortilla Soup
  • $6.50
Pulled chicken in tomato broth, garnished with fresh avocado, and sour cream, and topped with tortilla strips. Cup: $4.5
  • Soup of the Day
  • $6.50
Check with your server to see what the Chef has made for today. Cup: $4.5

Burgers

  • The Classic Burger
  • $10.00
Beef patty with cheddar cheese, and bacon, served with lettuce, onion, tomato, and pickle on a brioche bun.
  • The Griffin Burger
  • $10.00
Sautéed bell peppers, onions, and melted Monterrey Jack cheese & topped with chipotle mayo.
  • The Mexican Burger
  • $10.00
Mexican-style burger, topped with ham, fried egg, melted Monterrey Jack cheese, and jalapeno relish.
  • Veggie Burger
  • $11.00
Black bean & vegetable patty made in-house patty topped with sliced avocado and pesto sauce.
  • Hawaiian Burger
  • $10.00
Beef patty, Monterrey Jack cheese, sliced ham, grilled pineapple, topped with honey chipotle.
  • Chicken Burger
  • $10.00
Choice of grilled or breaded chicken breast served with cheese, and bacon. Substitute the fries for onion rings +$1.50.

Paninis

All paninis are served with natural-cut fries made in-house.

  • Steak Panini
  • $12.00
Chopped fajita steak with sauteed onions, and bell peppers, in a melted mozzarella cheese sandwich.
  • Chicken Avocado Panini
  • $11.00
Grilled panini bread with chicken, crispy bacon, avocado, and mozzarella cheese.
  • Three Meat Panini
  • $12.00
Grilled panini bread with bacon, ham, turkey, and cheddar cheese.
  • Reuben Panini
  • $12.00
Grilled panini bread with corned beef topped with sauerkraut, Swiss cheese, and thousand island dressing on toasted marbled rye.
  • Caprese Panini
  • $11.00
Grilled panini bread with fresh mozzarella cheese, and sliced tomatoes topped with pesto basil sauce.

Pasta

All pasta is served with your choice of soup or house salad.

  • Shrimp Scampi
  • $12.00
Large sauteed shrimp in garlic, white wine sauce, mushrooms, bell peppers, and onions, served over angel hair pasta.
  • Shrimp Pasta Primavera
  • $14.00
Penne pasta tossed in a creamy pesto, served with seasonal vegetables, topped with grilled shrimp, and garnished with grated parmesan cheese.
  • Chicken Chipotle Pasta
  • $12.00
Fettuccini pasta tossed in a spicy cream chipotle sauce & topped with sautéed bell peppers, onions, and blackened chicken.
  • Spaghetti Bolognese
  • $12.00
Spaghetti pasta tossed in a homemade meat sauce & topped with grated parmesan cheese.
  • Fettuccini Alfredo
  • $11.00
Fettuccini pasta tossed in homemade Alfredo sauce garnished with parmesan cheese. Add Salmon +$8 Shrimp +$6 Chicken +$3

Mexican Cuisine

  • Enchiladas Suizas
  • $10.00
Three chicken and cheese enchiladas topped with our special creamy tomatillo sauce served with rice and refried beans.
  • Chile Relleno
  • $10.00
Roasted sweet poblano pepper filled with homemade ground beef topped with cheese and ranchero sauce, served with rice and refried beans. Corn or Flour Tortillas
  • Milanesa de Pollo
  • $11.00
A thinly sliced chicken breast, lightly breaded and served with salad and rice.
  • Border Tacos
  • $10.00
Four Mexican Style fajita taquitos topped with cilantro, onions, avocado, and cheese served with charro beans and salsa.
  • Fish Tacos
  • $12.00
Four Cabo Style fish taquitos topped with pico de gallo, red cabbage, avocado, and chipotle mayo.
  • Shrimp Tacos
  • $12.00
Four shrimp taquitos with melted cheese topped with pico de gallo, red cabbage, avocado, and chipotle mayo.
  • Bistec Ranchero
  • $13.00
A traditional Mexican beef steak recipe, pan-seared and cooked to perfection with chiles, onions & tomatoes, served with refried beans and rice.

Sprout's Menu

Includes choice of beverage. Must be 12 years and younger.

  • Cheeseburger
  • $8.00
Grilled all beef pally, American cheese served with natural cut fries.
  • Chicken Strips
  • $8.00
Three chicken tenders served with natural-cut fries.
  • Grilled Cheese Sandwich
  • $7.00
Texas toast melted cheese served with natural cut fries.
  • Fettuccine Alfredo Pasta
  • $7.50
Fettuccine pasta tossed in homemade Alfredo creamy sauce.
  • Spaghetti
  • $7.00
Spaghetti pasta in tomato sauce.
  • Mozzarella Cheese Sticks
  • $7.00
Four breaded cheese sticks served with marinara sauce.

Salads

  • Salmon Greek Salad
  • $16.00
Fresh romaine lettuce, kalamanta olives, cucumbers, tomatoes, peppers, and red onions tossed in a light Greek dressing topped with grilled salmon & garnished feta cheese.
  • Sweet & Sour Asian Salad
  • $13.00
Mixed greens with mandarin oranges & red cabbage with celery, carrots, red onion & sliced almonds, won ton crunches with sesame ginger dressing atop a grilled chicken breast. Substitute grilled salmon: $4. Substitute shrimp: $3.
  • Tropical Shrimp Salad
  • $14.00
Fresh romaine lettuce, grapefruit, mandarin oranges, and berries tossed in a grapefruit vinaigrette dressing, topped with crispy shrimp, and garnished with feta cheese and sunflower seeds.
  • Chef Salad
  • $14.00
Traditional chef salad, turkey, ham, bacon, hardboiled egg, and cheese over fresh, crispy lettuce your choice of dressing.
  • Chicken Caesar Salad
  • $11.50
Fresh and crispy romaine lettuce tossed in Caesar dressing topped with parmesan cheese. Substitute grilled salmon add $4, or shrimp add $3.
  • Ahi Tuna Salad
  • $16.00
Fresh and crispy spring mix, mandarins, berries, feta cheese, and sunflower seeds tossed in raspberry vinaigrette.
  • Stuffed Avocado Salad
  • $11.00
Fresh avocado halves stuffed with homemade chicken chipotle salad served with a side of cold rotini pasta.

Beverages

  • Fresh Lemonade
  • $3.50
  • Strawberry Lemonade
  • $3.50
  • Arnold Palmer
  • $3.00
  • Southern Style Sweet Tea
  • $2.75
  • Raspberry Sweet Tea
  • $2.75
  • Unsweet Tea
  • $2.75
  • Soft Drinks
  • $2.75
  • Milk
  • $3.50
Whole milk
  • Smoothie
  • $7.00
(strawberry & banana)
  • Cappuccino
  • $6.50
  • Coffee
  • $2.75
  • Espresso
  • $5.00
  • Café Latte
  • $6.50
  • Café Mocha
  • $6.50
  • Hot Chocolate
  • $4.50
  • Topo Chico
  • $4.00
  • Fiji Water
  • $5.00
  • San Pellegrino
  • $5.00

Desserts

  • Tiramisu
  • $9.00
  • Mango / Strawberry Cheesecake
  • $7.50
  • Mexican Flan
  • $7.50
  • Chocolate Lava Cake
  • $9.00
  • New York Cheesecake
  • $7.50

Wine/Beer

Now serving Domestic, Premier Draft Beer and Wine!

  • Malbec
  • $9.50
  • Cabernet
  • $9.50
  • Merlot
  • $9.50
  • Pinot Noir
  • $9.50
  • Syrah
  • $9.50
  • Sweet Red
  • $9.50
  • Chardonnay
  • $9.00
  • Pinot Grigio
  • $9.00
  • Riesling
  • $9.00
  • Moscato
  • $9.00
  • Prosecco
  • $9.00
  • White Zinfandel
  • $9.00
  • Domestic Beer
  • $4.50
  • Imported Beer
  • $5.50
  • Micheladas
  • $6.50
  • Draft
  • $5.50
  • Champagne
  • $6.50
  • Mimosas
  • $5.50
Strawberry – Grapefruit – Peach – Orange – Mango - Cranberry
  • Sangria
  • $8.50
Red or White

The Griffin Grill restaurant is available to host after hour parties. Also, ask for our catering service, menu options and pricing.

We also have a Children’s Menu available!